Tsurimusha Kitchen SCISSORS
Tsurimusha Kitchen SCISSORS
Tsurimusha Kitchen SCISSORS
Tsurimusha Kitchen SCISSORS
Tsurimusha Kitchen SCISSORS

Tsurimusha Kitchen SCISSORS

Sale price$45.00 AUD
Sold out
Pickup currently unavailable at North Willoughby

Tsurimusha Kitchen SCISSORS

North Willoughby

Pickup currently unavailable

340 Penshurst Street
North Willoughby NSW 2068
Australia

+61466333450
Versatile scissors that are easy to use not only for cutting fish gills and poisonous spines, but also for tightening and handling fish as they can be disassembled into individual blades. In addition, rust-resistant stainless steel material is used, and the serrated blade allows for a firm grip. Based on Seki's well-known "CANARY" brand products, this is a custom-made model that specializes in processing fish, such as sharpening the cutting edge to make it easier to tighten the brain.
  • The tips of the scissors are sharpened to make it easier to tighten the brain. Please handle with care.
  • Cut the fish's gills/spines.
  • Since it can be disassembled, it is easy to wash and can be used cleanly.
  • By disassembling and using only one tooth, it can be handled like a knife and can also be used as a fastener.
  • Materials : Stainless Steel (Blade), Elastomer resin (Handle)
  • Size : 210×93 mm 
  • Blade Length : 65 mm
  • Blade thickness : 2.7 mm
  • Weight : 90 g